Tuesday, July 19, 2011

Italian Toast


YOU WILL NEED 1/4 cup margarine 10 slices pan Americano (sliced bread)
5 slices salami, each cut into 2 1 pc small green bell pepper, cut into small cubes 5 slices (50 g) quickmelt cheese
2 pc eggs 1 pouch (115 g) DEL MONTE Classic Italian Pizza Sauce 1/4 cup evaporated milk 1/4 cup water HERE'S HOW 1 SAUCE: Beat eggs. Mix well with remaining ingredients and 3/4 tsp iodized fine salt (or 3/4 tbsp iodized rock salt). Set aside. Heat frying pan with margarine.

2 DIVIDE filling into 5. Fill 5 slices of bread with salami, bell pepper and cheese. Cover with another slice of bread. Dip in sauce. Drain excess sauce. Cook in pan until brown on both sides.

Serves 5
Excellent source of Potassium – for proper muscle and nerve functioning.
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