K F C CHICKEN
Ingredients:
Marinade:
chicken 1/2 pound
soya sauce 6 tbsp
chilli sauce 6 tbsp
white pepper 1 tsp
salt to taste
ajinomoto 1 tsp
oil 2 tbsp
Batter:
/white-flour/Maida 12 tbsp
Cornflour 6 tbsp
salt to taste
white pepper 1 tsp
ajinomoto 1 tsp
soya sauce 4 tbsp
chilli sauce 4 tbsp
Coating:
Bread Crumbs as required
Cornflakes as required
potato chips as required (u can use super crisp for goood taste)
Method:
For marinade : Apply the ingredients for marinade in the chicken and leave in the refrigerator for 1-2 hours ..
For Batter: Prepare a batter of the mentioned ingredients with water till u get the appropraite consistency
For Coating: Mix all well
Now dip the marinated chicken in the batter and roll in the crumbs mixture
and deep fry in hot oil ..
Serve Hot
P.S. I use all the ingredients by myself without measuring .. I have just approximated the ingredients here ... so u can add or lessen the amount as per requirement
